Food blog of the year 2013
20. May 2014
A few days ago, the Aperol Spritz Food Blog of the Year and so a celebratory party were announced. So far, I did not have much time to boast of you, add an honorable banner for a food photo, and write a few words, because I'm so deeply embedded in all of my upcoming projects that you will soon learn.
I once again wanted to thank the organizers for doing so. It is very nice to meet with all the people who mostly speak only their beautiful work on food projects, writing a blog, magazines or cooks, and we know it somehow virtually. The human word is also important, at least for me.) Thank the professional jury for choosing me the food photo winner, I am very happy.
The party was really enjoyable in the great rooms of the dancing kitchen.
I must also urgently confine my personal thanks to the family and the loved ones who support me from the beginning and do everything to make my dream come true. Without them, nothing of this would have happened ... So big HUNTS , I love you! Tilul Food photo belongs to you.)
Last but not least, thank you all to the blog. You are the fuel that drives my body and heart, and I still have to do something to cook, to write, to write and to create many and much more. I also found out today that in the Absolute Winner of the Year contest, whose order was determined by the readers' votes, I ranked second and I also consider it a great success. Once again a big thanks to all of you voted for the kitchenette.
And blues? I can say with joy that the level in Bohemia is rising and we can look forward to more and more beautiful blogs, full of colors, perfect recipes, photographs and hearts. I look forward to other nice meetings, cooperation and just a few words for the next occasion.
With love Margaret
