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Pumpkin rosemary muffins

27. September 2012

Pumpkin rosemary muffins

This time, the sweet version of pumpkin muffins, but no less good or healthy.) The pumpkin naturally sweetens the dough, and when you add an optional handful of raisins to the recipe, they will still be somewhat sweeter.

snídaně a brunch

Homemade walnut muesli

24. September 2012

Homemade walnut muesli

Recently everywhere I read about the importance of nuts in our diet. Most of you probably read or know, but if you are interested, in short, it's mainly because they are the highest quality proteins, they contain unsaturated fatty acids and essential amino acids in the right amount and ratio. There are also many vitamins, minerals, calcium ... For vegetarians or people who do not want to eat meat every day to which I belong, they are ideal. Every kind of course has different formulations and effects, for example, almonds are recommended to soothe nerves because they contain a lot of magnesium, also improve the quality of hair, skin, nails. And so on, and so on ... What is important is that they must be fresh because they lose their valuable minerals quickly, after they have been sliced and sliced, and they are gurgling. So, almonds on slices, and walnuts from the supermarket are not ideal.

Feta-dýňové muffins

20. September 2012

The pumpkin season is here, so maybe this recipe for salty muffins may come in handy. It pleased me, nor did I expect such a success. The sweet salty taste of the pumpkin in combination with the fetus is great. I used gluten-free flour, so much I recommend for celiac disease. The original recipe is smooth flour, but I tried them out of wholemeal and also very good. Celiacs must be careful when buying ingredients and buy in this case mustard and baking powder, gluten-free. I add in the text in response to a nice commentary Helena's drink below.

o ingrediencích

Extra virgin olive oils

19. September 2012

Extra virgin olive oils

Here's how to choose the right oil to buy neither the enemy nor extra virgin olive oil.

Vegetable cream soup with a lens

19. September 2012

Vegetable cream soup with a lens

A very delicious and healthy soup that happened by accident when I cooked "what the house gave" or rather "what the garden gave" and I wanted to add legumes.

moučníky, dezerty, muffiny

Chocolate-Lemon Meringue

10. September 2012

Chocolate-Lemon Meringue

So this one with the working title "Maringue Harailosh" was created as follows:

základní recepty

Paris whipped cream

8. September 2012

Paris whipped cream

There are many recipes for this chocolate whipped cream, but also thanks to its simplicity, it is easy to see how it differs. It's just the quality of chocolate. Some recipes use cocoa, sugar, butter, why not if cocoa is good. Also someone uses milk chocolate ...

vegetariánské

Moroccan aubergine

7. September 2012

Moroccan aubergine

So this is a great good that does not take too much time. It can be a charming appetizer or light meal.

základní recepty

Lemon cream, lemon curd

5. September 2012

Lemon cream, lemon curd

Previously, I bought this lemon curd at Marc & Spencer and was very glad to use it in the kitchen, for example, to make her grandmother Jirina great , perfect for example with cheese desserts. Also in pancakes is great. I discovered it for the first time, but later I came across a recipe that has proven itself, and now I make home once and for all.

moučníky, dezerty, muffiny

Divine cheesecake

3. September 2012

Divine cheesecake

It's really divine if you do not like dry cakes, you'll love it ... It's simple, tasty and with a minimum of gluten ... I have a recipe from a friend who brought him to a party and just dusted it, so thank you for another perfect recipe.)