Apples should not be grated too much, then there will still be whole apple pieces inside and the dough will be fluffy. Thanks to vanilla, cinnamon and lemon peel, the pancakes will be sweetly perfumed. You can even sprinkle some cinnamon sugar before serving.
In addition, I add spinach and spoonfuls of seeds to make them nutritionally healthier and healthier.
For example, if you want to prepare gluten-free pancakes, replace wheat flour with rice flour.
Flavored apple pancakes with spinach
3. October 2018
Pancakes are typical of breakfast, but have you ever tried to wrap them cold on a snack with a fresh fruit bowl and perhaps a yoghurt?
This recipe is designed precisely for these occasions. Pancakes are grained with grated apples inside. And now that the snack mania literally broke down, you might want to.
30 minut
-
6
porcí
Postup
1.
In a bowl, mix both flours, baking powder, and if you sow the mixture, you will benefit the very final dough structure. In the blender, prepare a mixture of milk, yolks, spinach, finely chopped lemon peel, vanilla, cinnamon, seeds, maple syrup and mix finely.
2.
Now grate the apples on the coarse grater and take out as much juice as possible. Finally, whip the whites with a pinch of salt on medium-hard snow.
3.
In a bowl, lightly and briefly connect the liquid spinach mixture with the flour mixture. Mix grated apples in the dough and finish with snowflakes.
4.
Heat the pan at a moderate power and fry the pancake butter on both sides in gold. Finished place on the grate .
