You know, it's probably a well-drafted song, but I've got a lot of the last year and a half! It started to accumulate when I got bigger from a small blog and I decided to publish a book , a second-born son was born to cook and all the things I invented a Kitchenette shop to get things that I often get you ask, or those that have not been bred and I have begun to import here. And to make it really small, I also started to commercialize. But this is not the contribution, it's just an introduction. Today I would like to give you a small report from the Aperol Food blog winners' announcement Thursday in 2014! So in my totally busy and full day I'm just going to the terrace behind the keyboard to write a few lines and express a deep thank you to ALL!